Most Popular Indian Street Food, from Paratha to Samosa
Apart from main dishes which are famous for their savory flavours, India also has a wide variety of scrumptious street food. Most Indian street food is fried. There include baked and boiled food. From paratas to samosas, take a look at the 10 most popular Indian street foods, as reported by this website https://tasteofindiagrill.com/.
Paratha or parata is a typical Indian food which is known as Roti Canai in Malaysia. This unleavened bread is golden brown in color and has the texture that results from a mixture of flour, water, butter and salt. Serving parata usually accompanied by yogurt or meat and vegetable curry.
Dosa is a term for Indian street food which is round in shape and has a smooth texture. The dough is made from rice and black gram beans which are soaked and then ground into a paste. It takes overnight to ferment this dough. After that, the dough is baked on a hot flat griddle until cooked.
3. Vada pav
Vada vav is known as the most favorite sandwich or sandwich in Mumbai. This street food is synonymous with a street vendor at the Dadar Railway Station named Ashok Vaidya who worked in the 1960-1970s. Ashok is known for preparing vada pav for hungry workers. He makes food practical and affordable.
Salty, spicy, sweet and sour, chaat is known as an Indian snack or street food that goes well with other dishes. This small-shaped food is famous in many countries, originating from India, Pakistan, to Bangladesh.
Panipuri is a typical Indian food that is crunchy, round in shape and has a hole in the middle. Panipura is known as golgappa in North India. Gol refers to the crunchy shell, pas gappa refers to the process of eating them one by one.
6. Chicken Biryani Bowls
Chicken Biryani Bowl presents a complete Indian taste, from rice to side dishes. Biryani rice itself is rice cooked with spices and selected protein. Chicken Biryani Bowl from Accha is Biryani rice which uses typical Indian basmati rice with chunks of chicken meat marinated in Accha’s special curry. One bite from the Chicken Biryani Bowl can bring you into a melting pot of warm spices. To make it delicious, you can add it with Papadum or Indian crackers and Yogurt sauce from Accha.